Experience the unique blend of hospitality and cuisine woven into the Japanese culture for generations when you visit Tokyo Dining for lunch or dinner. At Tokyo Dining, old-world traditions complement the vibrancy of modern-day Tokyo, creating a uniquely enjoyable ambience.
Start your meal with one of our signature appetizers like Sesame and Chili Edamame or Spicy Tempura Calamari. For your main entrée, you’ll find an extensive variety of options that range from Filet Mignon to our Miso-Yaki Salmon, which is marinated in Miso and Sake-Kasu with fresh vegetables.
If you prefer expertly prepared sushi, try our Omakase Nigiri, which features tuna, yellowtail, salmon, seabream, crab and scallop sushi. We also have a wide selection of sushi rolls for you to choose from.
Guests 21 years of age and over can choose from a variety of Japanese beer, wine, hot or cold sake or sake cocktail. For dessert, we offer your choice of delicious green tea and ginger mousse cakes, as well as vanilla, green tea or vanilla-green tea swirl ice cream.
Reservations are highly recommended and can be made up to 180 days prior to your visit by visiting our reservations page.